The grub
Credit:Lark Reynolds
The menu at Cheers features a large assortment of sandwiches, along with a few chicken, beef and seafood dishes. I tried the Cajun shrimp, a fairly self-explanatory dish served with roasted vegetables over rice pilaf. And when they say Cajun, they mean it. The hotness factor was definitely there, but it kind of tasted like someone had just dumped a heap of red pepper and some Old Bay on top of everything. There wasn’t much more to the taste than that.
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